Food Factory

Get the scoop on red licorice, Sriracha mayonnaise, Turkish bourekas, and an irresistible cookie.

Cherry chews, elbow macaroni, cranberry Christmas cheesecake, and an exotic snack called chakri.

See honey, wheat bread, a checkerboard cookie, and chocolate-covered cherries be made.

Get the skinny on a rainbow of candies, ancient rice vinegar, a Thai soup-in-a-bag, and caramels.

See U-NO candy bars, cannelloni, Vietnamese rice noodles, and diced butternut squash be made.

Maple syrup, butter toffee popcorn, Turkish Delight, and apples that taste like grapes.

Fruit leather, cheese curds, Hello Dolly bars, and Canadian-made guacamole.

See Toastchee snacks, Philly Swirl bars, blueberry perogies, and a kale chips be made.

See mint chocolates, asparagus antipasto, Aussie-style licorice, and plantain chips be made.

Peanut butter cups with a twist, pound cake, citrus jelly, and butter chicken sauce.

See breakfast cereal, raspberry creams, bagel crisps, and sunshine-yellow food coloring be made.

The recipe for these iconic cherry throat drops hasn't changed in over a century.

Alphabits cereal, squid ink pasta, zesty garden mix, and gummy peach rings.

Strawberry frozen treat, sea salt caramels, cinnamon bun bars, and confetti Koogletz.

Learn about ketchup-flavored potato chips, Pal-o-Mine candy bars, and candy raisins.

Crews work to save a chef's bacon, and artisan sculptors wield their pickaxes to create an ice-bar.

A bakery prepares bagels for a hotel while a juicing team scrambles as a mistake puts them behind.

Only two hours before delivery time, a team of chefs is forced to go back to the cutting board.

Taco artists want to win a food truck competition, and a chefs' team struggles to create a dessert.

A baking crew struggles with an order for cakes, and a catering team finishes meals for athletes.

Farmers scour their fields for the freshest veggies around.

A Louisiana boat heads out on a special mission, and a Toronto company prepares thousands of meals.

A small group of bakers make 440 cakes, and a kitchen crew prepares meals for train passengers.